Carla Makes Pork Shoulder Steaks | From the Test Kitchen | Bon Appétit

Join Carla Music in the Bon Appétit Test Kitchen as she makes pork shoulder steaks. The centerpiece of Korean barbecue is the meat, but it doesn’t have to be steak. Keep an eye on the edge of the meat where it touches the grill: When it’s browned, turn the pork over.
Check out the recipe here: https://www.bonappetit.com/recipe/gochujang-pork-shoulder-steaks

Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn

ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

Carla Makes Pork Shoulder Steaks | From the Test Kitchen | Bon Appétit

Advertisements

Author: celeboftea