DeVonn Makes Spicy Peanut Butter Noodles with Sausage | From the Home Kitchen | Bon Appétit

Join DeVonn Francis as he makes spicy peanut butter noodles with sausage. This Thai-inspired recipe uses ingredients that you probably already have in your fridge or pantry. DeVonn uses Lavi for this dish – a wonderful brand of spicy peanut butter from Haiti – but any all-natural peanut butter will work too.

Lavi Spicy Peanut Butter™ (“Lavi”) is a delicious, new spicy peanut butter available in the US and Canada. Inspired by a Haitian family recipe, it is made with love by Sergeline René and social enterprise Acceso Haiti with the highest quality 100% Haitian-grown peanuts and infused with Scotch bonnet peppers. Each purchase of Lavi empowers small Haitian farmers and supports the feeding nutritious peanut-based snacks to Haitian schoolchildren.
Get your jar at http://www.LaviForHaiti.com and http://www.instagram.com/LaviForHaiti!

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

DeVonn Makes Spicy Peanut Butter Noodles with Sausage | From the Home Kitchen | Bon Appétit

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