How to Make Perfectly Fluffy Pancakes | Food Skills

Creating the perfect pancake is both a science and an art form. Mix the ingredients too long and the batter starts to run on the griddle. Flip the flapjack too late and the cake can lose its golden-brown finish. Overload the stack with toppings and the hotcakes becomes a soggy mess of molten maple sugar. Yes, the road to mastering one of the world’s most beloved comfort foods is paved with the careful measuring of ingredients and more than a touch of baker’s intuition. At Clinton Street Baking Co., one of NYC’s most popular brunch destinations, chef-owner Neil Kleinberg has pushed the pancake to pillowy new heights. Stuffed with pumpkin, banana, and chocolate chips, and smothered in a rich, house-made maple butter, the fluffy stacks at Clinton Street Baking Co. are the platonic ideal of what a pancake should be.

Subscribe to First We Feast on YouTube:
Check out more of First We Feast here:

First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country’s best chefs and finding the unexpected places where food and pop culture intersect.


Guest Author

The articles published by the Guest Authors are the opinions of these writers. We encourage strong writers to write content related to getmybuzzup to share with our viewers.

Next Post

King Combs, Kai Cash, Niko Brim and Jalen Brown Introduce CYN

Thu Jun 14 , 2018
King Combs stopped by Sway In The Morning to introduce his group CYN and talks about his new project "90's Baby". Jalen Brown of the Boston Celtics and affiliate came through to co-sign the group as they freestyled on Sway In The Morning. Subscribe to Sway’s Universe for More Watch the Best of Sway In The Morning Check out More From Sway’s Universe