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Dolmeh Barg Mo - Iranian Stuffed Grape Leaves | The Cooking Show

Sun Feb 28 , 2021
On this episode of The Cooking Show, Farideh is in her home kitchen making Iranian grape leaves stuffed with a savory beef & rice filling. She makes the filling by first cooking aromatics like scallions, garlic, and onions, before adding ground beef, split green peas, basmati rice, and spices like […]
Dolmeh Barg Mo - Iranian Stuffed Grape Leaves | The Cooking Show