On this episode of “Nuke With Me,” host Marlon Webb shows us how to make eggplant parmesan in the microwave. Our favorite boom operator, Todd, thinks he’s contributing by finding Marlon the perfect eggplant for this recipe but it soon becomes clear that he got it from a not so forgiving source. Can he make the tastiest eggplant parm ever, or will Marlon and the crew end up sleeping with the fishes?
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Once considered the Cadillac of the American kitchen, microwaves have recently been relegated to heating up leftovers and ruining frozen pizza — but that’s all about to change. In “Nuke With Me,” host Marlon Webb (comedian, TikTok artist, amateur chef) proves that gourmet meals can be made with just a microwave, the right ingredients, and a little motivation. Each week, Marlon will tackle a new recipe (everything from steak and potatoes to eggplant parm to lobster tail), and show viewers at home how to use their microwave to its full potential. Expect things to get weird. Anticipate culinary chaos. And above all, prepare for the ultimate anti-cooking cooking show.
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