This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Check out Sohla’s website: http://www.hellosohla.com Sohla’s Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, […]

This episode is sponsored by Blue Moon. Join Sohla El-Waylly and me as we prepare some Thanksgiving recipes inspired by Blue Moon and answer fan questions. We make a southwestern spatchcocked turkey, elote spoon bread with chili and lime, queso broccoli casserole, and Blue Moon caramel orange cake. For the […]

The autumnal equinox has long since passed, the fall is upon us, and we must pay tribute. And how better than with a bubbling-hot, veggie-packed, rib-sticking chicken pot pie? Pumpkins are passé, apple-picking is pointless: let’s prevent a prosaic pie and properly celebrate the…period in time that it is. Which […]

This week, by virtue of some long fermentation times and triple-cooking methods, we’re taking a look at the cheffy versions of frozen snacks served up at Steven Universe’s haute Beach City eatery. Can we make ketchup-stuffed french fries and cream cheese-stuffed pizza bagels worthy of a Michelin Star? Let’s find […]

Thank you to Ooni Pizza Ovens for sponsoring this episode. To check out Ooni for yourself, click here: http://www.ooni.com/babish Recipe: https://basicswithbabish.co/basicsepisodes/pizza-dough My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music […]

Welcome to Stump Sohla, where we use a big ol’ game-show-style wheel to try and stump one of the internet’s most talented chefs, Sohla El-Waylly! This week, a comfort food made complicated with no modern tools or stove; just an open fire and some incredible willpower. Will Sohla get stumped? […]