Professional chef Saul Montiel and home cook Gabrielle are swapping materials and hoping for the best! We set Gabrielle up with $167 worth of the finest ingredients from chef Saul’s kitchen along with his knockout chicken parmesan recipe. To lend a helping hand, food scientist Rose dialed in to offer […]
epicurious ingredient swap
Pro chef Palak Patel from The Institute of Culinary Education and home cook Shariff are swapping materials and hoping for the best! We set Shariff up with a selection of the finest ingredients from chef Palak’s kitchen, along with her recipe for $104 dosas. Food scientist Rose was once again […]
Pro chef Chris Cheung from East Wind Snack Shop and home cook Emily are swapping materials and hoping for the best! We set Emily up with a selection of the finest ingredients from chef Chris’s kitchen, along with his recipe for a $135 batch of dumplings. With some unfamiliar ingredients […]
Professional baker Lani Halliday and home cook Emily are swapping materials and hoping for the best! We set our resident ketchup queen Emily up with $118 worth of the finest ingredients you could ask for in a brownie, along with chef Lani’s recipe. To offer some on-the-go expertise, food scientist […]
Expert chef Rawlston Williams and home cook Gabrielle are swapping materials and hoping for the best! We set Gabrielle up with $107 worth of ingredients and chef Rawlston’s recipe before asking her to take a shot at recreating his knockout lobster roll. To lend some guidance, food scientist Rose dialed […]
Expert chef Frank from the Institute of Culinary Education and home cook Daniel are swapping materials and hoping for the best! We set Daniel up with $103 worth of ingredients and all of our best wishes before asking him to make Frank’s savory galettes. To lend a helping hand, food […]