Hugh Augustine is a rapper from Los Angeles trying to provide something different for his community: access to affordable, plant-based meals that everyone can enjoy. After his national tour was cancelled due to COVID-19, Hugh came up with the idea to sell food to his community. Hugh is used to […]

Lani Halliday of Brutus Bakeshop in Brooklyn, NY is in the Munchies Test Kitchen making a nostalgic treat that everyone can enjoy: power poptarts, made vegan and gluten-free. This recipe features tropical fruit flavors, like guava paste filling and passion fruit frosting. Lani also includes tips and ideas for ways […]

Jonnyshipes, founder of hip-hop label Cinematic Music Group and The Smoker’s Club, attempts to make spicy cajun shrimp and cheesy grits with no recipe. He has 24 hours to research recipes and techniques before going into the kitchen the next day with no notes in front of him. Will he […]

Can MUNCHIES viewers recreate Farideh’s peanut butter and jelly stuffed cookies? Watch as four contestants attempt to replicate Farideh’s recipe, with substitutions and freestyles that might blow your mind. Who will win? Find out! Check out the recipe here: https://www.vice.com/en_us/article/884jqa/peanut-butter-and-jelly-cookies-recipe Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a […]

Iron Chef Morimoto is in the Munchies Test Kitchen to share his wisdom and love of sushi making, using a few special techniques and tips. Moriomoto demonstrates how to wash and cook sushi rice, prepare seasoned rice vinegar, and tips and tricks for making different kinds of maki rolls. As […]

For Johnny Yarusi, New Jersey’s famous pork roll has been a lifelong love affair. Now, he makes a variety of inspired pork roll sandwiches out of his food truck, Johnny’s Pork Roll. Johnny’s food truck operates around the Jersey coast, where he serves up the traditional pork roll, egg, and […]

Rhode Island’s most beloved summer delicacy is something you may have never heard of: the clam cake, a clam-filled dough ball that’s deep-fried and sold by the dozen. Two neighboring restaurants, Aunt Carrie’s and Iggy’s, are both famous for their clam cakes – but whose are the best? A crew […]

If you’re wondering what the meat lover’s version of a cinnamon roll is, this is it: Farideh’s mortadella, salami, and ricotta filled morning buns. This savory, cheese-filled breakfast treat comes together by making an enriched dough, a cheese mixture made with ricotta, mozzarella, and parmesan, and layers of thinly sliced […]

Chef Kia Damon’s leftover-inspired dish keeps on giving, thanks to a reusable pickling brine. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: […]

Jonnyshipes, founder of hip-hop label Cinematic Music Group and The Smoker’s Club, learns how to make another one of his favorite dishes from Drunk Eats NYC: the pasta limone from NYC’s famous Lil Frankie’s. Now, he has to make the dish from scratch, including the pasta dough, with no recipe […]